Luria Terrace is a distinctive red wine made from a carefully selected blend of 65% Cabernet Sauvignon, 25% Shiraz, and 10% Cabernet Franc. The grapes are grown at an altitude of 850 meters on terraced soils, combining basalt, limestone, and terra rossa, which lend the wine its unique mineral characteristics. The wine undergoes separate fermentation and is aged for 12 months in French oak barrels before being bottled unfiltered. It presents a deep purple color, a rich body, and an elegant, complex texture. On the palate, it offers a blend of diverse spice notes and rich berry flavors, with a long, smooth finish. This wine showcases the complexity and depth of its terroir, making it a memorable choice.