This dry, white Sauvignon Blanc is crafted from 100% Sauvignon Blanc grapes, harvested from the fertile chernozem soils of the Codru region. With a fresh and vibrant profile, this wine showcases an aromatic bouquet of black currant leaves, grapefruit, and a hint of asparagus. On the palate, it delivers crisp flavors of citrus fruits, gooseberries, and passion fruit, balanced by a refreshing acidity and a subtle minerality. Fermented in stainless steel tanks at a controlled temperature of 13°C for 18 days, this wine is crafted for immediate enjoyment, with no aging required. Its bright, zesty character and 12.5% alcohol content make it an excellent companion for seafood dishes, fresh oysters, or semi-hard cheeses. Serve chilled at 8–10°C for the best experience.